We have developed a very comprehensive menu over the years, which our chefs continue to refine. We offer a large selection of Caribbean specialties and recommend a look at our menu.
We offer you the best Caribbean cooking has to offer: a wide range of carefully prepared, and slowly cooked dishes, as well as a large selection of exotic drinks waiting to be discovered by
you.
This week, we would like to recommend three specialties:
Brown Stew Chicken
Fryer chicken simmered on the bone with aromatic vegetables in rich brown gravy
Steam Fish
Whole snapper with okra & shredded vegetable in a light & spicy fresh tomato sauce
You will find the entire menu for download here soon.